Fat Daddy’s Mansfield hosts the best live entertainment in DFW every Thursday, Friday and Saturday night. We feature national and local bands ranging from Rock and Country to 80’s, Dance, Pop, Alternative, Top 40 and more.
Bar in Midlothian with good music and drinks. Sometime a cover charge.
Stumpy's has been a fixture on Arlington's Division Street for the past 22 years. We has a rich history of providing it's many customers with it's own brand of live music - covering the musical spectrum from blues to classic rock to rhythm and blues to 80's to pop. In addition to having the best live music in Arlington, we also offer a full bar, flat screen TV's, pool tables, soft tip and steel tip darts, group seating for the live shows, as well as an expansive outdoor area. The pool tables and darts are open for individual play as well as organized league activity. Smoking is allowed outdoor on our beautiful patio that you can step into with your bevrage. For your next night out or your next group get-together......come on out and join the party!!
Join Bronco’s Sports Bar and Grill to watch the game, play some pool, darts, and poker. We host live music Thursday through Saturday and Texas Hold ‘Em on Tuesdays.
Willhoite’s is one of the most unique restaurants in Texas, but it is also one of the oldest and most historical buildings in Grapevine! Built in 1914, the building first served as a dry goods store and was used for a time as a theater. In 1919, it was transformed into the first automotive garage in Grapevine.
Frank X. Tolbert’s life-long passion for chili inspired him to write his world-famous book “A Bowl of Red” 50 years ago. He founded the Terlingua Championship Chili Cook-Off in 1967 and joined forces with son Frank 2 in 1976 to open the first Tolbert’s Restaurant in Dallas, with daughter Kathleen helping manage starting in 1977. Kathleen, with her husband Paul Ryan, selected Grapevine’s historic Main Street as the new home of Tolbert’s in 2006. The tradition continues as Tolbert’s Restaurant & Chili Parlor features classic southwestern cuisine with our signature Bowl of Red, using the same recipe developed by Frank X. Tolbert and his son.
Enjoy your visit and tell your friends!
Kathleen, Paul and Steven Ryan